DUBLIN--(BUSINESS WIRE)--The "Cheese Market in India Report by Type, Format, Application, Retail/Institutional, and Region 2024-2032" report has been added to ResearchAndMarkets.com's offering.
The cheese market in India size reached INR 88.9 billion in 2023. The market is projected to reach INR 512.1 billion by 2032, exhibiting a growth rate (CAGR) of 21.47% during 2023-2032.
India is currently the world's largest producer of milk owing to which the cheese market holds significant growth potential. With the rising influence of western cuisines and inflating disposable incomes, consumers are now shifting from paneer towards cheese, thereby increasing its demand in the country. In addition to this, manufacturers are introducing a number of flavored cheese products including pepper, garlic, red chili flakes, and oregano pickle, which cater to the different tastes and preferences of consumers in India.
Although cheese is extensively used in fast food items like pasta, pizzas, burgers, sandwiches, wraps, tacos, cakes, garlic bread, etc., it is also being included in traditional Indian recipes such as dosa, uttapam and parathas. With the growing working population and their altering food patterns, the fast food industry is experiencing a healthy growth which, in turn, is augmenting the demand for cheese.
Apart from this, with an increase in the number of organized retail outlets, numerous global players are now investing in the Indian cheese market. Moreover, several manufacturers are engaging in marketing campaigns through different advertising media like newspapers, televisions and social media platforms to increase awareness among consumers about the benefits of cheese. These factors are anticipated to boost the consumption of cheese in the upcoming years.
The cheese market in India is highly concentrated in nature with the presence of only a few large manufacturers, such as GCMMF, Parag Milk Foods, Britannia and Mother Dairy. These players compete against one another in terms of prices and quality.
Key Questions Answered in This Report
- What was the size of the cheese market in India in 2023?
- What is the expected growth rate of the cheese market in India during 2024-2032?
- What are the key factors driving the cheese market in India?
- What has been the impact of COVID-19 on the cheese market in India?
- What is the breakup of the cheese market in India based on the type?
- What is the breakup of the cheese market in India based on the format?
- What is the breakup of the cheese market in India based on application?
- What is the breakup of the cheese market in India based on the retail/institutional?
- What are the key regions in the cheese market in India?
- Who are the key players/companies in the cheese market in India?
Key Attributes:
Report Attribute | Details |
No. of Pages | 119 |
Forecast Period | 2023 - 2032 |
Estimated Market Value (INR) in 2023 | INR 88.9 Billion |
Forecasted Market Value (INR) by 2032 | INR 512.1 Billion |
Compound Annual Growth Rate | 21.4% |
Regions Covered | India
|
Competitive Landscape
- GCMMF
- Parag Milk Foods
- Britannia
- Mother Dairy
Key Market Segmentation:
Breakup by Type:
- Processed Cheese
- Mozzarella
- Cheddar
- Emmental
- Ricotta
- Others
Breakup by Format:
- Slices
- Diced/Cubes
- Shredded
- Blocks
- Liquid
- Creme
- Cheese Spreads
Breakup by Application:
- Pizzas
- Burgers
- Sandwiches
- Wraps
- Cakes
- Others
Breakup by Retail/Institutional:
- Retail
- Institutional
Regional Insights:
- Karnataka
- Maharashtra
- Tamil Nadu
- Delhi
- Gujarat
- Andhra Pradesh and Telangana
- Uttar Pradesh
- West Bengal
- Kerala
- Haryana
- Punjab
- Rajasthan
- Madhya Pradesh
- Bihar
- Orissa
For more information about this report visit https://www.researchandmarkets.com/r/lqljg4
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